AUCTION: Restaurant Equipment
Listing ID#: 26241

Sale Location

Angier, NC 27501
Sale Dates and TimesSALE IS COMPLETED
Thursday Apr 24, 2014 Completed
Sale Type
 Estate Sale 
Company Information
Johnson Properties NCAL: 7340

Contact: Jimmy Johnson
Phone: 919-639-2231
Email: admanager@johnsonproperties.com
Website: www.johnsonproperties.com/

EstateSale.com ID#: 3116
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Listing Terms and Conditions
1. BUYERS PREMIUM: A 13% buyers premium will be added to the successful bidders high bid. A 3% discount will apply if paying with cash or certified funds. 2. SALES TAX: All North Carolina and local sales tax laws will apply. 3. CONDITIONS: Buyers complete inspection of property is encouraged. All announcements made by the Auctioneer at the Auction will take precedence over any previous printed material or any other oral statements made. A portion of the items will sell Absolute. The remaining items will sell with reserve subject to seller Confirmation. 4 PAYMENTS: CASH, CERTIFIED FUNDS or CREDIT CARD. All items must be paid for in full on sale day. 5. LOAD OUT/TRANSPORTATION: Load out and transportation will be the responsibility of the buyer. Property will become the responsibility of the purchasers once pronounced sold. Buyers and their agents, will dismantle, load and remove all property at their own risk and expense. Buyers must pay in full for items prior to removal. Items not removed following the auction shall be subject to forfeiture. 6. AUCTIONEERS DISCLAIMER: All information including year models, horsepower, size, weight, capacity, count, square footage or other descriptions contained herein is provided without representation or warranty as to the accuracy of the same. Buyers are encouraged to personally inspect items and rely on their own judgement and inspection. All items are sold AS IS, WHERE IS with all faults if any. 7. Johnson Properties, Realtors and Auctioneers Inc. nor the sellers are responsible for any accidental injury or theft. Inventory is subject to change. 8. ATTENTION AUCTION BUYERS: We suggest that you arrive one hour prior to the Auction in order to register and have any last minute questions answered.
Listing Information
AUCTION: Restaurant Equipment Thursday, April 24, 2014 at 10:00 AM 7359 NC Hwy 210 N., Angier, NC 27501, Harnett County, NC SALE SITE: JP Auction Yard Complete contents of a 50 seat restaurant! PROJECT MANAGER: Johnson Properties (O) 919.639.2231 (F) 919.639.6981 (E) jp@johnsonproperties.com AGENT ON SITE: Thurs. April 24th, 8:30 am until sale time at 10:00 am DETAILS: Start your business today!! We have everything you need to open your own restaurant! We will be selling the entire contents of a 50 seat restaurant including all cooking equipment, chairs, tables, utensils, coolers, freezers, prep tables and lots of stainless steel! This facility just closed in late February and the equipment is current and ready for your restaurant. The auction date will be posted soon! DIRECTIONS: The auction site is located approximately 2 miles southwest of Angier on NC 210 towards Lillington. TERMS: 1. BUYERS PREMIUM: A 13% buyers premium will be added to the successful bidders high bid. A 3% discount will apply if paying with cash or certified funds. 2. SALES TAX: All North Carolina and local sales tax laws will apply. 3. CONDITIONS: Buyers complete inspection of property is encouraged. All announcements made by the Auctioneer at the Auction will take precedence over any previous printed material or any other oral statements made. A portion of the items will sell Absolute. The remaining items will sell with reserve subject to seller Confirmation. 4 PAYMENTS: CASH, CERTIFIED FUNDS or CREDIT CARD. All items must be paid for in full on sale day. 5. LOAD OUT/TRANSPORTATION: Load out and transportation will be the responsibility of the buyer. Property will become the responsibility of the purchasers once pronounced sold. Buyers and their agents, will dismantle, load and remove all property at their own risk and expense. Buyers must pay in full for items prior to removal. Items not removed following the auction shall be subject to forfeiture. 6. AUCTIONEERS DISCLAIMER: All information including year models, horsepower, size, weight, capacity, count, square footage or other descriptions contained herein is provided without representation or warranty as to the accuracy of the same. Buyers are encouraged to personally inspect items and rely on their own judgement and inspection. All items are sold AS IS, WHERE IS with all faults if any. 7. Johnson Properties, Realtors and Auctioneers Inc. nor the sellers are responsible for any accidental injury or theft. Inventory is subject to change. 8. ATTENTION AUCTION BUYERS: We suggest that you arrive one hour prior to the Auction in order to register and have any last minute questions answered.
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AUCTION: Restaurant Equipment

Johnson Properties NCAL: 7340

Johnson Properties NCAL: 7340


Contact: Jimmy Johnson
Phone: 919-639-2231
Sale Location
7359 NC Hwy 210 N
Angier, NC 27501
Sale Dates and Times
Thursday Apr 24, 2014 Completed
Sale Terms and Conditions
1. BUYERS PREMIUM: A 13% buyers premium will be added to the successful bidders high bid. A 3% discount will apply if paying with cash or certified funds. 2. SALES TAX: All North Carolina and local sales tax laws will apply. 3. CONDITIONS: Buyers complete inspection of property is encouraged. All announcements made by the Auctioneer at the Auction will take precedence over any previous printed material or any other oral statements made. A portion of the items will sell Absolute. The remaining items will sell with reserve subject to seller Confirmation. 4 PAYMENTS: CASH, CERTIFIED FUNDS or CREDIT CARD. All items must be paid for in full on sale day. 5. LOAD OUT/TRANSPORTATION: Load out and transportation will be the responsibility of the buyer. Property will become the responsibility of the purchasers once pronounced sold. Buyers and their agents, will dismantle, load and remove all property at their own risk and expense. Buyers must pay in full for items prior to removal. Items not removed following the auction shall be subject to forfeiture. 6. AUCTIONEERS DISCLAIMER: All information including year models, horsepower, size, weight, capacity, count, square footage or other descriptions contained herein is provided without representation or warranty as to the accuracy of the same. Buyers are encouraged to personally inspect items and rely on their own judgement and inspection. All items are sold AS IS, WHERE IS with all faults if any. 7. Johnson Properties, Realtors and Auctioneers Inc. nor the sellers are responsible for any accidental injury or theft. Inventory is subject to change. 8. ATTENTION AUCTION BUYERS: We suggest that you arrive one hour prior to the Auction in order to register and have any last minute questions answered.
Listing Details
AUCTION: Restaurant Equipment Thursday, April 24, 2014 at 10:00 AM 7359 NC Hwy 210 N., Angier, NC 27501, Harnett County, NC SALE SITE: JP Auction Yard Complete contents of a 50 seat restaurant! PROJECT MANAGER: Johnson Properties (O) 919.639.2231 (F) 919.639.6981 (E) jp@johnsonproperties.com AGENT ON SITE: Thurs. April 24th, 8:30 am until sale time at 10:00 am DETAILS: Start your business today!! We have everything you need to open your own restaurant! We will be selling the entire contents of a 50 seat restaurant including all cooking equipment, chairs, tables, utensils, coolers, freezers, prep tables and lots of stainless steel! This facility just closed in late February and the equipment is current and ready for your restaurant. The auction date will be posted soon! DIRECTIONS: The auction site is located approximately 2 miles southwest of Angier on NC 210 towards Lillington. TERMS: 1. BUYERS PREMIUM: A 13% buyers premium will be added to the successful bidders high bid. A 3% discount will apply if paying with cash or certified funds. 2. SALES TAX: All North Carolina and local sales tax laws will apply. 3. CONDITIONS: Buyers complete inspection of property is encouraged. All announcements made by the Auctioneer at the Auction will take precedence over any previous printed material or any other oral statements made. A portion of the items will sell Absolute. The remaining items will sell with reserve subject to seller Confirmation. 4 PAYMENTS: CASH, CERTIFIED FUNDS or CREDIT CARD. All items must be paid for in full on sale day. 5. LOAD OUT/TRANSPORTATION: Load out and transportation will be the responsibility of the buyer. Property will become the responsibility of the purchasers once pronounced sold. Buyers and their agents, will dismantle, load and remove all property at their own risk and expense. Buyers must pay in full for items prior to removal. Items not removed following the auction shall be subject to forfeiture. 6. AUCTIONEERS DISCLAIMER: All information including year models, horsepower, size, weight, capacity, count, square footage or other descriptions contained herein is provided without representation or warranty as to the accuracy of the same. Buyers are encouraged to personally inspect items and rely on their own judgement and inspection. All items are sold AS IS, WHERE IS with all faults if any. 7. Johnson Properties, Realtors and Auctioneers Inc. nor the sellers are responsible for any accidental injury or theft. Inventory is subject to change. 8. ATTENTION AUCTION BUYERS: We suggest that you arrive one hour prior to the Auction in order to register and have any last minute questions answered.
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AUCTION: Restaurant Equipment
 Estate Sale
 
Sale Date(s)
Thursday Apr 24, 2014 Completed
Sale Location

Angier, NC 27501
Listing Terms and Conditions
1. BUYERS PREMIUM: A 13% buyers premium will be added to the successful bidders high bid. A 3% discount will apply if paying with cash or certified funds. 2. SALES TAX: All North Carolina and local sales tax laws will apply. 3. CONDITIONS: Buyers complete inspection of property is encouraged. All announcements made by the Auctioneer at the Auction will take precedence over any previous printed material or any other oral statements made. A portion of the items will sell Absolute. The remaining items will sell with reserve subject to seller Confirmation. 4 PAYMENTS: CASH, CERTIFIED FUNDS or CREDIT CARD. All items must be paid for in full on sale day. 5. LOAD OUT/TRANSPORTATION: Load out and transportation will be the responsibility of the buyer. Property will become the responsibility of the purchasers once pronounced sold. Buyers and their agents, will dismantle, load and remove all property at their own risk and expense. Buyers must pay in full for items prior to removal. Items not removed following the auction shall be subject to forfeiture. 6. AUCTIONEERS DISCLAIMER: All information including year models, horsepower, size, weight, capacity, count, square footage or other descriptions contained herein is provided without representation or warranty as to the accuracy of the same. Buyers are encouraged to personally inspect items and rely on their own judgement and inspection. All items are sold AS IS, WHERE IS with all faults if any. 7. Johnson Properties, Realtors and Auctioneers Inc. nor the sellers are responsible for any accidental injury or theft. Inventory is subject to change. 8. ATTENTION AUCTION BUYERS: We suggest that you arrive one hour prior to the Auction in order to register and have any last minute questions answered.
AUCTION: Restaurant Equipment Thursday, April 24, 2014 at 10:00 AM 7359 NC Hwy 210 N., Angier, NC 27501, Harnett County, NC SALE SITE: JP Auction Yard Complete contents of a 50 seat restaurant! PROJECT MANAGER: Johnson Properties (O) 919.639.2231 (F) 919.639.6981 (E) jp@johnsonproperties.com AGENT ON SITE: Thurs. April 24th, 8:30 am until sale time at 10:00 am DETAILS: Start your business today!! We have everything you need to open your own restaurant! We will be selling the entire contents of a 50 seat restaurant including all cooking equipment, chairs, tables, utensils, coolers, freezers, prep tables and lots of stainless steel! This facility just closed in late February and the equipment is current and ready for your restaurant. The auction date will be posted soon! DIRECTIONS: The auction site is located approximately 2 miles southwest of Angier on NC 210 towards Lillington. TERMS: 1. BUYERS PREMIUM: A 13% buyers premium will be added to the successful bidders high bid. A 3% discount will apply if paying with cash or certified funds. 2. SALES TAX: All North Carolina and local sales tax laws will apply. 3. CONDITIONS: Buyers complete inspection of property is encouraged. All announcements made by the Auctioneer at the Auction will take precedence over any previous printed material or any other oral statements made. A portion of the items will sell Absolute. The remaining items will sell with reserve subject to seller Confirmation. 4 PAYMENTS: CASH, CERTIFIED FUNDS or CREDIT CARD. All items must be paid for in full on sale day. 5. LOAD OUT/TRANSPORTATION: Load out and transportation will be the responsibility of the buyer. Property will become the responsibility of the purchasers once pronounced sold. Buyers and their agents, will dismantle, load and remove all property at their own risk and expense. Buyers must pay in full for items prior to removal. Items not removed following the auction shall be subject to forfeiture. 6. AUCTIONEERS DISCLAIMER: All information including year models, horsepower, size, weight, capacity, count, square footage or other descriptions contained herein is provided without representation or warranty as to the accuracy of the same. Buyers are encouraged to personally inspect items and rely on their own judgement and inspection. All items are sold AS IS, WHERE IS with all faults if any. 7. Johnson Properties, Realtors and Auctioneers Inc. nor the sellers are responsible for any accidental injury or theft. Inventory is subject to change. 8. ATTENTION AUCTION BUYERS: We suggest that you arrive one hour prior to the Auction in order to register and have any last minute questions answered.