Chefs Around the Table Online Only Charity Dinner Auction
Listing ID#: 303485

Sale Location

Valparasio, IN 46383
Sale Dates and TimesSALE IS COMPLETED
Bidding Starts: Thursday Oct 8
Bidding Ends: Thursday Oct 8
Sale Type
 Online Auction  VIEW ONLINE CATALOG
Company Information
Kraft Auction Service

Contact: Jonathan Kraft
Phone: 219-973-9240
Email: kraftauctioninfo@aol.com
Website: www.kraftauctions.com

EstateSale.com ID#: 6777
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Listing Information
Chefs Around the Table Online Only Charity Dinner Auction Bidding begins to close October 8th @ 7:15pm CDT This special online silent auction will be held to auction 23 dinner auction packages and 7 special event packages to support Our Great Good. Get your bids in now!

1
2 Bad Hombres
Chefs: Joe Buczek and Nick Popovich. Menu: Dinner for 10 from Bartlett's Fish Camp

2
3 Men & a Steak
Chefs: Peter Anderson, Matt Murphy & Ed Soliday. Menu: Loaded Baked Potato, Asparagus, Garden Salad and Bread, Filet MIgnon, and Peach CObbler w/ Valpo Velvet

3
Dad Jokes 101
Chefs: Jeff Lewis & Paul Parsons. Menu: Scallop Gratinee Cooked w/ Beer, Frisce Salad w/ Heirloom Tomatoes, Pork Street Tacos and Bourbon & Bacon Fudge **Each course is paired with a rare and unique beer to highlight the course

4
Electable Delectables
Chefs: Elijah Arulnandu, Mike Fish, Zander Fish & Nathan Gear. Menu: Baked Provolone Dip w/ Grapes & Walnuts, Mixed Greens w/ Strawberries & Poppyseed Balsamic Dressing, Steak Poppers & Chicken Bombs, Hasselback Potatoes & Green Beans w/ Lemon & Garl

5
Fratelli di No Gusto
Chefs: Cliff Bryan, Jerry Rodenbarger, Mike Wendahl & Walt Swets. Menu: Melanzana Parmigiana w/ Mystery Meat, Roadkill Infused Pesto Pasta, Insalata Lanandino della Cucina, and Ananas Lemoncello Cocktails

6
Gamers É We Got Game!
Chefs: Kevin Crozier, Rocky Lane & Dan Nicksic. Menu: Venison Bites, Elk Cevaps, Eggplant Parmigiana w/ Marinara, and Dairy Queen Camo Cake

7
Holy Smokes
Chefs: Matt Easto, Jeff Dubach, Justin McCurdy & Brian Schmidt. Menu: Warm Pretzels w/ Cheese, Spinach & Strawberry Salad w/ Dressing, Smoked Ribs, Smoked Pulled Pork, grilled sweet potato wedges w/ garlic aoili, & roasted veggies. and Homemade ice c

8
Manchester Meadows Finest
Chefs: John Anchor, Rob Behrend, Jim Sarkisian & Chuck Williams. Menu: Prodigious Bacon Wrapped Dates, World's Greatest Baby Back Ribs, Gold Medal Winner Twice Baked Potatoes, and World Champion Chocolate Chunk Chocolate Chip Humongous Cookies

9
No Salad
Chefs: Ben Blohm, Doug Burbank & Drew Wenger. Menu: Gourmet Mac & Cheese Bites, Roasted Potatoes, Lemon-Herb Cornish Game Hen, Triple Layer Mint Chocolate Fudge Brownie,and Spiked Watermelon Punch

10
Our Kids Cook Better Than We Do
Chefs: Sam Dull, Steve Dull, Anthony Powell & Mark Powell. Menu: Pazole, Guacomole and chips, Red Beans and Rice, Smoked Tacos w/Roasted Jalapeno & Garlic Aioli or Sweet Corn Salsa, and Churro Bread Pudding

11
Ritzi's Ranglers
Chefs: Mark Ritzi & Matty Whaling. Menu: Brussel Sprout Dip w/ Pita Bread, Cucumber Salad,Tarragon Filet, Twiced Baked Potato & Roasted Asparagus, and Bananas Foster

12
Soliday Sous Chefs
Chefs: Dan Marchetti & Matt Soliday. Menu: Spicy Beef Lettuce Wraps, Crunchy Noodle Salad, Teriyaki Salmon, and Chocolate Mousse

13
Songs of Norway
Chefs: Michael Leland & Jim Nelson. Menu: Meats & Cheese w/ bottle of Akvavit, Roasted Cod w/Root Vegetables, Roasted Swine Ribbe w/potatoes, cabbage & sausage, Lefse filled w/cream & cinnamon and cookies ** CD of Norwegian music by Jim Nelson also i

14
Spice on Rice
Chefs: Peter Krivas & Peter Krivas. Menu: Tasty Golgappa, Butter Chicken w/ Basmati Rice & Garlic Naan, Shrimp Curry w/ Coriander Chutney and Gulab Jamun

15
Team Nitco
Chefs: Tom Carroll, Tom Long & Fred McNulty. Menu: Delicious Dinner from Dish plus a bottle of red or white wine

16
Team Tony
Chefs: Ken Elwood, Tony Levenda, Rob Thorgren & Rick Urschel. Menu: Baked Tortilla Chips w/ Guacamole, SouthernÊ Bacon Wrapped Scallops, Pork Stuffed Poblano Peppers in Marinara Sauce, and Dark Chocolate Pecan Praline Pie

17
That's Amore!
Chef: Thomas Longhi. Menu: Caprese Skewers, Cavatelli w/ Red Sauce made with Amore, Delicioso meatballs, and Tiramisu w/ Wine pairing **Wine pairing with the meal

18
Top Fuel Chefs
Chefs: Chris Shimley & Matt Zurbriggen. Menu: Pulled Pork Sandwich, Coleslaw, Cornbread and Chocolate Chip Cookies

19
Tour of Asia
Chefs: Steve Fig, Jason Monroe, Troy Yeager. Menu: Thai: Thom Yum, Vietnam: Spring Roll Lettuce Cups, Korea: Bibimbap, and Kazakhstan: Chalk-Chak (Deep Fried Dough w/Honey)

20
Turtle Smokers
Chefs: Mike Egolf, Jason Myers, Nick Shields. Menu: Smoked Queso Dip, Loaded Potato Salad, Pork Belly Burnt Ends, Texas Full Packer Brisket, and Smoked Bourbon Pecan Pie

21
VALPO PARKside Chefs
Chefs: Dan Lukes, Dan McQuire & Kevin Nuppnau. Menu: Award Winning Chili, Hap Smoked Burgers, Pasta Salad, and Trifle Dessert

22
Whiskey Neat
Chefs: John Kinder & Kyle Yelton. Menu: Menu: Jalapeno Poppers, Smoked Brisket Sandwich, Grilled Avocado/Fire Roasted Corn Salad, and Ice Box Cake

23
Yamas Brothers
Chefs: Zach Hall, Nate Swetalla, Spero Valavanis, Chris Winkler. Menu: Charcuteirie & Aged Cheese, Artisan greens, roasted beet, pine nut & goat cheese salad, Kamado roasted filet tenderloins w/garlic & fresh herbs & roasted potatoes in garlic butter

24
League of Extraordinary Gentlemen
Chefs: Jeff Clymer, Mac McElhaney & Bob Wanek. Menu: Appetizers from Suzie's Cafe, Soup & Salad from Suzie's Cafe, Smoked Brisket or Pork Butt w/ Mashed Potatoes & Green Beans and Cherry and Apple Pie

108
Private Pizza Party for 20
It's a pizza party for 20 in your own private room. This memorable evening includes all you can eat pizza buffet, salad & soda at Gelsomos restaurant in Crown Point. There will be plenty of food and scrumptious varieties of pizza to help create a me...

109
Spa Package
Includes: $75 Cosmos Nail Gift Certificate. Massage & Facial from Serenity Spa, Haircut w/ Stylist Level Beautician at Vanis, and a Younique product gift basket

110
Pampered Pooch Package
Includes: Annual dog park pass at ValPAWraiso Dog Park & $100 gift basket of doggie delectable treats from Ruff Luxury Inn

111
Golf Day Package
Includes: 4 rounds of golf at Valparaiso Country Club including a cart + $100 Burgerhaus gift certificate

112
Fitness Package
Includes: 10 class pass to OrangeTheory Valparaiso including InBody Scan & gym bag full of swag, 10 class pass to Top Fuel Crossfit, 2 experiences at Salt Cave & Island Nutrition gift card

113
Birthday Package
Includes: Birthday party for 20 at MAAC Foundation, $50 Rosati's Pizza gift card & Valpo Velvet Ice Cream Cake

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Chefs Around the Table Online Only Charity Dinner Auction

Kraft Auction Service

Kraft Auction Service


Contact: Jonathan Kraft
Phone: 219-973-9240
Sale Location

Valparasio, IN 46383
Sale Dates and Times
Sale Terms and Conditions

Listing Details
Chefs Around the Table Online Only Charity Dinner Auction Bidding begins to close October 8th @ 7:15pm CDT This special online silent auction will be held to auction 23 dinner auction packages and 7 special event packages to support Our Great Good. Get your bids in now!

1
2 Bad Hombres
Chefs: Joe Buczek and Nick Popovich. Menu: Dinner for 10 from Bartlett's Fish Camp

2
3 Men & a Steak
Chefs: Peter Anderson, Matt Murphy & Ed Soliday. Menu: Loaded Baked Potato, Asparagus, Garden Salad and Bread, Filet MIgnon, and Peach CObbler w/ Valpo Velvet

3
Dad Jokes 101
Chefs: Jeff Lewis & Paul Parsons. Menu: Scallop Gratinee Cooked w/ Beer, Frisce Salad w/ Heirloom Tomatoes, Pork Street Tacos and Bourbon & Bacon Fudge **Each course is paired with a rare and unique beer to highlight the course

4
Electable Delectables
Chefs: Elijah Arulnandu, Mike Fish, Zander Fish & Nathan Gear. Menu: Baked Provolone Dip w/ Grapes & Walnuts, Mixed Greens w/ Strawberries & Poppyseed Balsamic Dressing, Steak Poppers & Chicken Bombs, Hasselback Potatoes & Green Beans w/ Lemon & Garl

5
Fratelli di No Gusto
Chefs: Cliff Bryan, Jerry Rodenbarger, Mike Wendahl & Walt Swets. Menu: Melanzana Parmigiana w/ Mystery Meat, Roadkill Infused Pesto Pasta, Insalata Lanandino della Cucina, and Ananas Lemoncello Cocktails

6
Gamers É We Got Game!
Chefs: Kevin Crozier, Rocky Lane & Dan Nicksic. Menu: Venison Bites, Elk Cevaps, Eggplant Parmigiana w/ Marinara, and Dairy Queen Camo Cake

7
Holy Smokes
Chefs: Matt Easto, Jeff Dubach, Justin McCurdy & Brian Schmidt. Menu: Warm Pretzels w/ Cheese, Spinach & Strawberry Salad w/ Dressing, Smoked Ribs, Smoked Pulled Pork, grilled sweet potato wedges w/ garlic aoili, & roasted veggies. and Homemade ice c

8
Manchester Meadows Finest
Chefs: John Anchor, Rob Behrend, Jim Sarkisian & Chuck Williams. Menu: Prodigious Bacon Wrapped Dates, World's Greatest Baby Back Ribs, Gold Medal Winner Twice Baked Potatoes, and World Champion Chocolate Chunk Chocolate Chip Humongous Cookies

9
No Salad
Chefs: Ben Blohm, Doug Burbank & Drew Wenger. Menu: Gourmet Mac & Cheese Bites, Roasted Potatoes, Lemon-Herb Cornish Game Hen, Triple Layer Mint Chocolate Fudge Brownie,and Spiked Watermelon Punch

10
Our Kids Cook Better Than We Do
Chefs: Sam Dull, Steve Dull, Anthony Powell & Mark Powell. Menu: Pazole, Guacomole and chips, Red Beans and Rice, Smoked Tacos w/Roasted Jalapeno & Garlic Aioli or Sweet Corn Salsa, and Churro Bread Pudding

11
Ritzi's Ranglers
Chefs: Mark Ritzi & Matty Whaling. Menu: Brussel Sprout Dip w/ Pita Bread, Cucumber Salad,Tarragon Filet, Twiced Baked Potato & Roasted Asparagus, and Bananas Foster

12
Soliday Sous Chefs
Chefs: Dan Marchetti & Matt Soliday. Menu: Spicy Beef Lettuce Wraps, Crunchy Noodle Salad, Teriyaki Salmon, and Chocolate Mousse

13
Songs of Norway
Chefs: Michael Leland & Jim Nelson. Menu: Meats & Cheese w/ bottle of Akvavit, Roasted Cod w/Root Vegetables, Roasted Swine Ribbe w/potatoes, cabbage & sausage, Lefse filled w/cream & cinnamon and cookies ** CD of Norwegian music by Jim Nelson also i

14
Spice on Rice
Chefs: Peter Krivas & Peter Krivas. Menu: Tasty Golgappa, Butter Chicken w/ Basmati Rice & Garlic Naan, Shrimp Curry w/ Coriander Chutney and Gulab Jamun

15
Team Nitco
Chefs: Tom Carroll, Tom Long & Fred McNulty. Menu: Delicious Dinner from Dish plus a bottle of red or white wine

16
Team Tony
Chefs: Ken Elwood, Tony Levenda, Rob Thorgren & Rick Urschel. Menu: Baked Tortilla Chips w/ Guacamole, SouthernÊ Bacon Wrapped Scallops, Pork Stuffed Poblano Peppers in Marinara Sauce, and Dark Chocolate Pecan Praline Pie

17
That's Amore!
Chef: Thomas Longhi. Menu: Caprese Skewers, Cavatelli w/ Red Sauce made with Amore, Delicioso meatballs, and Tiramisu w/ Wine pairing **Wine pairing with the meal

18
Top Fuel Chefs
Chefs: Chris Shimley & Matt Zurbriggen. Menu: Pulled Pork Sandwich, Coleslaw, Cornbread and Chocolate Chip Cookies

19
Tour of Asia
Chefs: Steve Fig, Jason Monroe, Troy Yeager. Menu: Thai: Thom Yum, Vietnam: Spring Roll Lettuce Cups, Korea: Bibimbap, and Kazakhstan: Chalk-Chak (Deep Fried Dough w/Honey)

20
Turtle Smokers
Chefs: Mike Egolf, Jason Myers, Nick Shields. Menu: Smoked Queso Dip, Loaded Potato Salad, Pork Belly Burnt Ends, Texas Full Packer Brisket, and Smoked Bourbon Pecan Pie

21
VALPO PARKside Chefs
Chefs: Dan Lukes, Dan McQuire & Kevin Nuppnau. Menu: Award Winning Chili, Hap Smoked Burgers, Pasta Salad, and Trifle Dessert

22
Whiskey Neat
Chefs: John Kinder & Kyle Yelton. Menu: Menu: Jalapeno Poppers, Smoked Brisket Sandwich, Grilled Avocado/Fire Roasted Corn Salad, and Ice Box Cake

23
Yamas Brothers
Chefs: Zach Hall, Nate Swetalla, Spero Valavanis, Chris Winkler. Menu: Charcuteirie & Aged Cheese, Artisan greens, roasted beet, pine nut & goat cheese salad, Kamado roasted filet tenderloins w/garlic & fresh herbs & roasted potatoes in garlic butter

24
League of Extraordinary Gentlemen
Chefs: Jeff Clymer, Mac McElhaney & Bob Wanek. Menu: Appetizers from Suzie's Cafe, Soup & Salad from Suzie's Cafe, Smoked Brisket or Pork Butt w/ Mashed Potatoes & Green Beans and Cherry and Apple Pie

108
Private Pizza Party for 20
It's a pizza party for 20 in your own private room. This memorable evening includes all you can eat pizza buffet, salad & soda at Gelsomos restaurant in Crown Point. There will be plenty of food and scrumptious varieties of pizza to help create a me...

109
Spa Package
Includes: $75 Cosmos Nail Gift Certificate. Massage & Facial from Serenity Spa, Haircut w/ Stylist Level Beautician at Vanis, and a Younique product gift basket

110
Pampered Pooch Package
Includes: Annual dog park pass at ValPAWraiso Dog Park & $100 gift basket of doggie delectable treats from Ruff Luxury Inn

111
Golf Day Package
Includes: 4 rounds of golf at Valparaiso Country Club including a cart + $100 Burgerhaus gift certificate

112
Fitness Package
Includes: 10 class pass to OrangeTheory Valparaiso including InBody Scan & gym bag full of swag, 10 class pass to Top Fuel Crossfit, 2 experiences at Salt Cave & Island Nutrition gift card

113
Birthday Package
Includes: Birthday party for 20 at MAAC Foundation, $50 Rosati's Pizza gift card & Valpo Velvet Ice Cream Cake

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Chefs Around the Table Online Only Charity Dinner Auction
 Online Only Auction
Sale Date(s)
Bidding Starts: Thursday Oct 8
Bidding Ends: Thursday Oct 8
Sale Location

Valparasio, IN 46383
Chefs Around the Table Online Only Charity Dinner Auction Bidding begins to close October 8th @ 7:15pm CDT This special online silent auction will be held to auction 23 dinner auction packages and 7 special event packages to support Our Great Good. Get your bids in now!

1
2 Bad Hombres
Chefs: Joe Buczek and Nick Popovich. Menu: Dinner for 10 from Bartlett's Fish Camp

2
3 Men & a Steak
Chefs: Peter Anderson, Matt Murphy & Ed Soliday. Menu: Loaded Baked Potato, Asparagus, Garden Salad and Bread, Filet MIgnon, and Peach CObbler w/ Valpo Velvet

3
Dad Jokes 101
Chefs: Jeff Lewis & Paul Parsons. Menu: Scallop Gratinee Cooked w/ Beer, Frisce Salad w/ Heirloom Tomatoes, Pork Street Tacos and Bourbon & Bacon Fudge **Each course is paired with a rare and unique beer to highlight the course

4
Electable Delectables
Chefs: Elijah Arulnandu, Mike Fish, Zander Fish & Nathan Gear. Menu: Baked Provolone Dip w/ Grapes & Walnuts, Mixed Greens w/ Strawberries & Poppyseed Balsamic Dressing, Steak Poppers & Chicken Bombs, Hasselback Potatoes & Green Beans w/ Lemon & Garl

5
Fratelli di No Gusto
Chefs: Cliff Bryan, Jerry Rodenbarger, Mike Wendahl & Walt Swets. Menu: Melanzana Parmigiana w/ Mystery Meat, Roadkill Infused Pesto Pasta, Insalata Lanandino della Cucina, and Ananas Lemoncello Cocktails

6
Gamers É We Got Game!
Chefs: Kevin Crozier, Rocky Lane & Dan Nicksic. Menu: Venison Bites, Elk Cevaps, Eggplant Parmigiana w/ Marinara, and Dairy Queen Camo Cake

7
Holy Smokes
Chefs: Matt Easto, Jeff Dubach, Justin McCurdy & Brian Schmidt. Menu: Warm Pretzels w/ Cheese, Spinach & Strawberry Salad w/ Dressing, Smoked Ribs, Smoked Pulled Pork, grilled sweet potato wedges w/ garlic aoili, & roasted veggies. and Homemade ice c

8
Manchester Meadows Finest
Chefs: John Anchor, Rob Behrend, Jim Sarkisian & Chuck Williams. Menu: Prodigious Bacon Wrapped Dates, World's Greatest Baby Back Ribs, Gold Medal Winner Twice Baked Potatoes, and World Champion Chocolate Chunk Chocolate Chip Humongous Cookies

9
No Salad
Chefs: Ben Blohm, Doug Burbank & Drew Wenger. Menu: Gourmet Mac & Cheese Bites, Roasted Potatoes, Lemon-Herb Cornish Game Hen, Triple Layer Mint Chocolate Fudge Brownie,and Spiked Watermelon Punch

10
Our Kids Cook Better Than We Do
Chefs: Sam Dull, Steve Dull, Anthony Powell & Mark Powell. Menu: Pazole, Guacomole and chips, Red Beans and Rice, Smoked Tacos w/Roasted Jalapeno & Garlic Aioli or Sweet Corn Salsa, and Churro Bread Pudding

11
Ritzi's Ranglers
Chefs: Mark Ritzi & Matty Whaling. Menu: Brussel Sprout Dip w/ Pita Bread, Cucumber Salad,Tarragon Filet, Twiced Baked Potato & Roasted Asparagus, and Bananas Foster

12
Soliday Sous Chefs
Chefs: Dan Marchetti & Matt Soliday. Menu: Spicy Beef Lettuce Wraps, Crunchy Noodle Salad, Teriyaki Salmon, and Chocolate Mousse

13
Songs of Norway
Chefs: Michael Leland & Jim Nelson. Menu: Meats & Cheese w/ bottle of Akvavit, Roasted Cod w/Root Vegetables, Roasted Swine Ribbe w/potatoes, cabbage & sausage, Lefse filled w/cream & cinnamon and cookies ** CD of Norwegian music by Jim Nelson also i

14
Spice on Rice
Chefs: Peter Krivas & Peter Krivas. Menu: Tasty Golgappa, Butter Chicken w/ Basmati Rice & Garlic Naan, Shrimp Curry w/ Coriander Chutney and Gulab Jamun

15
Team Nitco
Chefs: Tom Carroll, Tom Long & Fred McNulty. Menu: Delicious Dinner from Dish plus a bottle of red or white wine

16
Team Tony
Chefs: Ken Elwood, Tony Levenda, Rob Thorgren & Rick Urschel. Menu: Baked Tortilla Chips w/ Guacamole, SouthernÊ Bacon Wrapped Scallops, Pork Stuffed Poblano Peppers in Marinara Sauce, and Dark Chocolate Pecan Praline Pie

17
That's Amore!
Chef: Thomas Longhi. Menu: Caprese Skewers, Cavatelli w/ Red Sauce made with Amore, Delicioso meatballs, and Tiramisu w/ Wine pairing **Wine pairing with the meal

18
Top Fuel Chefs
Chefs: Chris Shimley & Matt Zurbriggen. Menu: Pulled Pork Sandwich, Coleslaw, Cornbread and Chocolate Chip Cookies

19
Tour of Asia
Chefs: Steve Fig, Jason Monroe, Troy Yeager. Menu: Thai: Thom Yum, Vietnam: Spring Roll Lettuce Cups, Korea: Bibimbap, and Kazakhstan: Chalk-Chak (Deep Fried Dough w/Honey)

20
Turtle Smokers
Chefs: Mike Egolf, Jason Myers, Nick Shields. Menu: Smoked Queso Dip, Loaded Potato Salad, Pork Belly Burnt Ends, Texas Full Packer Brisket, and Smoked Bourbon Pecan Pie

21
VALPO PARKside Chefs
Chefs: Dan Lukes, Dan McQuire & Kevin Nuppnau. Menu: Award Winning Chili, Hap Smoked Burgers, Pasta Salad, and Trifle Dessert

22
Whiskey Neat
Chefs: John Kinder & Kyle Yelton. Menu: Menu: Jalapeno Poppers, Smoked Brisket Sandwich, Grilled Avocado/Fire Roasted Corn Salad, and Ice Box Cake

23
Yamas Brothers
Chefs: Zach Hall, Nate Swetalla, Spero Valavanis, Chris Winkler. Menu: Charcuteirie & Aged Cheese, Artisan greens, roasted beet, pine nut & goat cheese salad, Kamado roasted filet tenderloins w/garlic & fresh herbs & roasted potatoes in garlic butter

24
League of Extraordinary Gentlemen
Chefs: Jeff Clymer, Mac McElhaney & Bob Wanek. Menu: Appetizers from Suzie's Cafe, Soup & Salad from Suzie's Cafe, Smoked Brisket or Pork Butt w/ Mashed Potatoes & Green Beans and Cherry and Apple Pie

108
Private Pizza Party for 20
It's a pizza party for 20 in your own private room. This memorable evening includes all you can eat pizza buffet, salad & soda at Gelsomos restaurant in Crown Point. There will be plenty of food and scrumptious varieties of pizza to help create a me...

109
Spa Package
Includes: $75 Cosmos Nail Gift Certificate. Massage & Facial from Serenity Spa, Haircut w/ Stylist Level Beautician at Vanis, and a Younique product gift basket

110
Pampered Pooch Package
Includes: Annual dog park pass at ValPAWraiso Dog Park & $100 gift basket of doggie delectable treats from Ruff Luxury Inn

111
Golf Day Package
Includes: 4 rounds of golf at Valparaiso Country Club including a cart + $100 Burgerhaus gift certificate

112
Fitness Package
Includes: 10 class pass to OrangeTheory Valparaiso including InBody Scan & gym bag full of swag, 10 class pass to Top Fuel Crossfit, 2 experiences at Salt Cave & Island Nutrition gift card

113
Birthday Package
Includes: Birthday party for 20 at MAAC Foundation, $50 Rosati's Pizza gift card & Valpo Velvet Ice Cream Cake