Real Estate Auction 20-113, 1,352+/-SF Commercial/Restaurant Building - .17+/- Acres
Listing ID#: 323974

Sale Location

Carmel, ME 04419
Sale Dates and TimesSALE IS COMPLETED
Wednesday Jul 22, 2020 Completed
Sale Type
 Live Auction 
Company Information
Keenan Auction Company, Inc.

Contact: Richard Keenan
Phone: 207-885-5100
Email: rjk@keenanauction.com
Website: www.keenanauction.com

EstateSale.com ID#: 10472
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Listing Terms and Conditions
Terms: A $5,000 deposit to bid (nonrefundable as to highest bidder) in CASH or CERTIFIED U.S. FUNDS, made payable to the Keenan Auction Co., Inc., 30 day closing. 10% Buyer’s Premium. The property will be sold by public auction subject to all outstanding municipal assessments. Conveyance of the property will be by release deed. All other terms will be announced at the public sale. For a Property Information Package visit KeenanAuction.com or call (207) 885-5100 and request by auction number 20-113. Richard J. Keenan #236. Our 48th Year and 8,244th Auction.
Listing Information

Real Estate: Consists of a .17+/- acre corner parcel located at the busy intersection of Routes 2, 100 & 69. The property is half way between Bangor and Newport and is only 2.8 miles from Exit 167 off I-95. Improving the site is a 1,352+/-SF retail/restaurant building designed with a dining/bar area, kitchen area, restrooms, storage area and an entry deck. Reference Carmel Tax Map 14, Lot 51B.

CLICK HERE FOR DETAILS!

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Real Estate Auction 20-113, 1,352+/-SF Commercial/Restaurant Building - .17+/- Acres

Keenan Auction Company, Inc.

Keenan Auction Company, Inc.


Contact: Richard Keenan
Phone: 207-885-5100
Sale Location
850 Main Rd.
Carmel, ME 04419
Sale Dates and Times
Wednesday Jul 22, 2020 Completed
Sale Terms and Conditions
Terms: A $5,000 deposit to bid (nonrefundable as to highest bidder) in CASH or CERTIFIED U.S. FUNDS, made payable to the Keenan Auction Co., Inc., 30 day closing. 10% Buyer’s Premium. The property will be sold by public auction subject to all outstanding municipal assessments. Conveyance of the property will be by release deed. All other terms will be announced at the public sale. For a Property Information Package visit KeenanAuction.com or call (207) 885-5100 and request by auction number 20-113. Richard J. Keenan #236. Our 48th Year and 8,244th Auction.
Listing Details

Real Estate: Consists of a .17+/- acre corner parcel located at the busy intersection of Routes 2, 100 & 69. The property is half way between Bangor and Newport and is only 2.8 miles from Exit 167 off I-95. Improving the site is a 1,352+/-SF retail/restaurant building designed with a dining/bar area, kitchen area, restrooms, storage area and an entry deck. Reference Carmel Tax Map 14, Lot 51B.

CLICK HERE FOR DETAILS!

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Real Estate Auction 20-113, 1,352+/-SF Commercial/Restaurant Building - .17+/- Acres
 Live Auction
 
Sale Date(s)
Wednesday Jul 22, 2020 Completed
Sale Location

Carmel, ME 04419
Company
Keenan Auction Company, Inc.

Contact: Richard Keenan
Phone: 207-885-5100
Email: rjk@keenanauction.com
Website: www.keenanauction.com

Listing Terms and Conditions
Terms: A $5,000 deposit to bid (nonrefundable as to highest bidder) in CASH or CERTIFIED U.S. FUNDS, made payable to the Keenan Auction Co., Inc., 30 day closing. 10% Buyer’s Premium. The property will be sold by public auction subject to all outstanding municipal assessments. Conveyance of the property will be by release deed. All other terms will be announced at the public sale. For a Property Information Package visit KeenanAuction.com or call (207) 885-5100 and request by auction number 20-113. Richard J. Keenan #236. Our 48th Year and 8,244th Auction.

Real Estate: Consists of a .17+/- acre corner parcel located at the busy intersection of Routes 2, 100 & 69. The property is half way between Bangor and Newport and is only 2.8 miles from Exit 167 off I-95. Improving the site is a 1,352+/-SF retail/restaurant building designed with a dining/bar area, kitchen area, restrooms, storage area and an entry deck. Reference Carmel Tax Map 14, Lot 51B.

CLICK HERE FOR DETAILS!